Traditional Hainan cuisine in Sanya

Born in Hainan, Olympic Diving Champion Chen Yiwen is an authentic lover of Hainan cuisine. Let's follow in her footsteps and see if there are any delicious foods.

1. Gangmen rice noodles

Gangmen rice noodles, a blend of sweet soup, soft and glutinous rice noodles, fresh fish cakes, and crispy fried shrimp. It has a savory taste and presents a unique aftertaste. Slurping a mouthful of thick, savory, and sweet soup and eating down a thread of silky smooth rice noodles can satisfy your taste buds.

Gangmen rice noodles. [Photo/WeChat account: sanyatour2013]

2. Tengqiao fried pork ribs

Tengqiao fried pork ribs are crispy on the outside and tender on the inside. Taking a bite, the tender and juicy pork ribs blend with the aroma of deep fry, making this sneak unable to resist.

3. Mango steamed vermicelli roll

The mango steamed vermicelli roll is filled with mango puree filling wrapped in coconut milk texture. It has a rich coconut and mango aroma. You can feel the richness of this summer with just one bite.

Mango steamed vermicelli roll. [Photo/WeChat account: sanyatour2013]

4. Qingbuliang

The rich aroma of coconut milk, combined with sweet-tooth ingredients such as fresh fruits, mung beans, red beans, and coconut meat, makes this dessert an essential delicacy for Hainan people in summer.

Qingbuliang. [Photo/WeChat account: sanyatour2013]